'Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook]' - Tienlon Ho, Brandon Jew og Ho Tienlon - Bog

Brand: Tienlon Ho, Brandon Jew og Ho Tienlon

The acclaimed chef behind the Michelin-starred Mister Jiu's restaurant shares the past, present, and future of Chinese cooking in America through 90 mouthwatering recipes. "Brandon Jew's affection for San Francisco's Chinatown and his own

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