'Mastering the Art of French Cooking, Vol.1' - Julia Child, Louisette Bertholle og Simone Beck - Bog

Brand: Julia Child, Louisette Bertholle og Simone Beck

'This isn't just any cookery book. It is Mastering the Art of French Cooking , first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort

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